Here are the essential concepts you must grasp in order to answer the question correctly.
Ingestion
Ingestion is the first process of the digestive system, involving the intake of food and liquids into the mouth. This process is crucial as it marks the beginning of digestion, where food is mechanically broken down by chewing and mixed with saliva, which contains enzymes that initiate the breakdown of carbohydrates.
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Digestion
Digestion refers to the chemical and mechanical breakdown of food into smaller, absorbable components. This process occurs in two stages: mechanical digestion, which involves physical actions like chewing and churning in the stomach, and chemical digestion, where enzymes and acids break down food into nutrients that can be absorbed by the body.
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Absorption
Absorption is the process by which the nutrients from digested food are taken up into the bloodstream or lymphatic system. This primarily occurs in the small intestine, where the surface area is maximized by villi and microvilli, allowing for efficient transfer of essential nutrients like vitamins, minerals, and amino acids into the body for use.
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