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Multiple Choice
Why are there fewer organisms at the top of the food chain?
A
Because energy is lost at each trophic level, resulting in less available energy for top predators.
B
Because top predators have unlimited food resources.
C
Because organisms at the top of the food chain are less likely to be affected by environmental changes.
D
Because top predators reproduce much faster than organisms at lower trophic levels.
Verified step by step guidance
1
Understand the concept of energy transfer in a food chain: Energy flows through an ecosystem via trophic levels, starting with producers (plants) and moving up to primary consumers, secondary consumers, and so on. At each level, energy is transferred but not all of it is passed on.
Learn about the 10% Rule: Typically, only about 10% of the energy at one trophic level is transferred to the next level. The remaining energy is lost as heat, used for metabolic processes, or left in unconsumed parts of organisms.
Recognize the implications of energy loss: Because of this energy loss, there is less energy available to support organisms at higher trophic levels, which limits their population size and biomass.
Analyze the options provided: The correct answer should align with the principle of energy loss at each trophic level. Eliminate options that do not relate to energy availability or are factually incorrect.
Conclude that the correct answer is: 'Because energy is lost at each trophic level, resulting in less available energy for top predators,' as this directly explains why there are fewer organisms at the top of the food chain.