How is aerobic respiration different from anaerobic respiration?

List the energy yield in ATP molecules for each of the following:

c. Glucose → 2 lactate

Name the coenzyme produced during the conversion of pyruvate to acetyl CoA.

How and where does sucrose undergo digestion in the body? Name the products.

How do low-carb diets work? We store glucose molecules in our muscles and liver as glycogen, which consists of thousands of glucose molecules linked together. During periods of fasting, we can activate glycogen to provide glucose.

(a) Determine which of the following reactions below would be a condensation and which would be a hydrolysis.

Select statement that explains importance of conversion of NADH to NAD⁺ during anaerobic respiration.

Circle the correct type of respiration under which:

a) Pyruvate converted to lactate (aerobic or anaerobic)

b) Glucose converted to pyruvate (aerobic or anaerobic)

c) Pyruvate converted to Acetyl CoA (aerobic or anaerobic)

d) Pyruvate converted to ethanol (aerobic or anaerobic)

In alcoholic fermentation, each mole of pyruvate is converted to one mole of carbon dioxide and one mole of ethanol. In the process, about 50 kcal/mol (209 kJ/mol) of energy is produced. Under the most favorable conditions, more than one-half of this energy is stored as ATP.

a. What happens to the remaining energy produced in alcoholic fermentation?

Outline the conditions that direct pyruvate toward the following:

b. Conversion to ethanol and CO₂

In what tissues or organisms is each pathway present?