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Multiple Choice
Which of the following best describes onions in a biological context?
A
Onions are prokaryotic organisms classified as bacteria.
B
Onions are single-celled fungi used in fermentation.
C
Onions are multicellular plants belonging to the genus Allium.
D
Onions are a type of animal found in aquatic environments.
Verified step by step guidance
1
Step 1: Begin by identifying the biological classification of onions. Onions are living organisms, so they must fit into one of the major domains of life: Bacteria, Archaea, or Eukarya.
Step 2: Recognize that onions are multicellular organisms, which places them in the domain Eukarya. Prokaryotic organisms, such as bacteria, are single-celled and lack a nucleus, so onions cannot be classified as prokaryotic bacteria.
Step 3: Consider the structural and functional characteristics of onions. Onions are not fungi, as fungi are typically decomposers and have a different cellular structure (e.g., chitin in their cell walls). Onions also do not play a role in fermentation processes like some fungi do.
Step 4: Understand that onions are plants. They belong to the genus Allium, which includes other plants like garlic and chives. Plants are multicellular, autotrophic organisms that perform photosynthesis and have cell walls made of cellulose.
Step 5: Eliminate the incorrect options based on the above reasoning. Onions are not animals, as animals are heterotrophic organisms that lack cell walls and do not perform photosynthesis. The correct description is: 'Onions are multicellular plants belonging to the genus Allium.'