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Multiple Choice
Alcohol is absorbed by the body much faster than food because:
A
it is stored in the liver before absorption
B
it does not need to be digested before entering the bloodstream
C
it is absorbed only in the large intestine
D
it is broken down by enzymes in the mouth
Verified step by step guidance
1
Understand the process of alcohol absorption: Alcohol is absorbed directly into the bloodstream without requiring digestion, unlike food which must be broken down into smaller molecules before absorption.
Recognize the role of the digestive system: Alcohol is absorbed primarily in the stomach and small intestine, not stored in the liver or absorbed only in the large intestine.
Clarify the role of enzymes: Alcohol does not undergo enzymatic breakdown in the mouth; it bypasses this step and enters the bloodstream more quickly.
Compare alcohol absorption to food digestion: Food requires enzymatic breakdown into nutrients (e.g., carbohydrates into glucose) before absorption, whereas alcohol is absorbed in its original form.
Conclude why alcohol is absorbed faster: Since alcohol does not require digestion, it enters the bloodstream directly, making its absorption faster than food.