Here are the essential concepts you must grasp in order to answer the question correctly.
Triacylglycerol Structure
Triacylglycerols, also known as triglycerides, are esters formed from glycerol and three fatty acid molecules. In this case, the structure consists of a glycerol backbone bonded to two stearic acid (C18:0) molecules and one oleic acid (C18:1) molecule. Understanding the structure is essential for writing the hydrolysis equation.
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Hydrolysis Reaction
Hydrolysis is a chemical reaction that involves the breakdown of a compound by water. In the context of triacylglycerols, hydrolysis results in the release of glycerol and free fatty acids. This reaction is catalyzed by enzymes such as lipases and is crucial for understanding how fats are metabolized in the body.
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Fatty Acid Composition
Fatty acids are carboxylic acids with long hydrocarbon chains, and their properties depend on their saturation and length. Stearic acid is a saturated fatty acid, while oleic acid is unsaturated. Recognizing the types of fatty acids involved in the hydrolysis of triacylglycerols is important for accurately representing the products of the reaction.
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