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Learn the toughest concepts covered in your GOB - General, Organic, and Biological Chemistry class with step-by-step video tutorials and practice problems.

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Jules Bruno

1. Matter and Measurements

2. Atoms and the Periodic Table

3. Ionic Compounds

4. Molecular Compounds

5. Classification & Balancing of Chemical Reactions

6. Chemical Reactions & Quantities

7. Energy, Rate and Equilibrium

8. Gases, Liquids and Solids

9. Solutions

10. Acids and Bases

11. Nuclear Chemistry

BONUS: Lab Techniques and Procedures

BONUS: Mathematical Operations and Functions

12. Introduction to Organic Chemistry

13. Alkenes, Alkynes, and Aromatic Compounds

14. Compounds with Oxygen or Sulfur

15. Aldehydes and Ketones

16. Carboxylic Acids and Their Derivatives

17. Amines

18. Amino Acids and Proteins

19. Enzymes

20. Carbohydrates

21. The Generation of Biochemical Energy

22. Carbohydrate Metabolism

23. Lipids

24. Lipid Metabolism

25. Protein and Amino Acid Metabolism

26. Nucleic Acids and Protein Synthesis

Clutch Version GOB/Intro

ErnestBlazevic

Total Energy from Fatty Acids

Ketone Bodies

Summary of Lipid Metabolism

Digestion of Proteins

Intro to Amino Acid Catabolism

Amino Acid Catabolism: Carbon Atoms

Intro to Urea Cycle

The Urea Cycle

Review of Metabolism

Intro to Nucleic Acids

Nitrogenous Bases

Nucleoside and Nucleotide Formation

Naming Nucleosides and Nucleotides 

Phosphodiester Bond Formation

Primary Structure of Nucleic Acids

Base Pairing

DNA Double Helix

Steps of DNA Replication

Types of RNA

Overview of Protein Synthesis

Transcription: mRNA Synthesis

Processing of pre-mRNA

The Genetic Code

Introduction to Translation

Translation: Protein Synthesis

GOB Chemistry 2 Final - Part 4 of 4

Which component of triglycerides can be utilized in gluconeogenesis to produce glucose?