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Final Exam Study Guide: Chapters 13–21 (Organic and Biochemistry Foundations)

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Introduction to Organic Chemistry

Functional Groups in Chemistry

Chemical Properties

Physical Properties

Chemical Reaction: Chemical Change

Alcohol Reactions: Dehydration Reactions

Alcohol Reactions: Oxidation Reactions

Intro to Carbohydrates

Classification of Carbohydrates

Intro to Lipids

Physical Properties of Fatty Acids

Intro to Amino Acids

Peptides

Primary Protein Structure

Secondary Protein Structure

Tertiary Protein Structure

Quaternary Protein Structure

Protein Denaturation