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Jason

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Bruce

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Study topics incliding trogonometric functions, identities and equations, solutions of triangles, complex numbers, and other topics as time permits

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Callie

Learn the toughest concepts covered in Precalculus with step-by-step video tutorials and practice problems by world-class tutors

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Nick

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Nutrition

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Dive deep into Python with videos and more.

Introduction to Python

Arianne Dee

Agile Project and Product Management

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Mariya Breyther

Introduction to Microsoft Power BI

Microsoft Power BI

Chris Sorensen

Data Analysis Fundamentals with Excel

Data Analysis - Excel

Chris Sorensen & Ammul Shergill

Getting Started with  and Cryptocurrency

Introduction to Blockchain

George Levy

Learn Enough HTML, CSS and Layout to be Dangerous

HTML, CSS & Layout

Lee Donahoe & Michael Hartl

Learn Enough JavaScript to be Dangerous: A Tutorial Introduction to Programming with JavaScript

Introduction to JavaScript

Michael Hartl

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Jared P. Lander

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Mike Moran

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Jeffrey K. Pinto

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Learn the toughest concepts covered in Microbiology with step-by-step video tutorials and practice problems by world-class tutors.

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Jason Amores Sumpter

1. Introduction to Microbiology

2. Disproving Spontaneous Generation

3. Chemical Principles of Microbiology

4. Water

5. Molecules of Microbiology

6. Cell Membrane & Transport

7. Prokaryotic Cell Structures & Functions

8. Eukaryotic Cell Structures & Functions

9. Microscopes

10. Dynamics of Microbial Growth

11. Controlling Microbial Growth

12. Microbial Metabolism

13. Photosynthesis

14. DNA Replication

15. Central Dogma & Gene Regulation

16. Microbial Genetics

17. Biotechnology

18. Viruses, Viroids, & Prions

19. Innate Immunity

20. Adaptive Immunity

21. Principles of Disease

[BOOK MICROBIO] CLUTCH

NicoleSon

Physical Methods to Control Microbial Growth

Chemical Methods to Control Microbial Growth

Chemicals Used to Control Microbial Growth

Liquid Chemicals: Alcohols, Aldehydes, & Biguanides

Liquid Chemicals: Halogens

Liquid Chemicals: Surface-Active Agents

Other Types of Liquid Chemicals

Chemical Gases: Ethylene Oxide, Ozone, & Formaldehyde

Review of Chemicals Used to Control Microbial Growth

Chemical Preservation of Perishable Products

Introduction to Energy

Laws of Thermodynamics

Chemical Reactions

Enzymes

Enzyme Activation Energy

Enzyme Binding Factors

Enzyme Inhibition

Introduction to Metabolism

Negative & Positive Feedback

Redox Reactions

Introduction to Aerobic Cellular Respiration

Types of Phosphorylation

Glycolysis

Entner-Doudoroff Pathway

Pentose-Phosphate Pathway

Pyruvate Oxidation

Microbiology Final - Part 2 of 8

What name do we give to newly formed compounds after an initial set of compounds has undergone a chemical change?