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Patrick

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Jason

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Brian

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Kylia

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Callie

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Nick

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Personal Health

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Nutrition

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Hannah

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Intermediate Algebra

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Beginning & Intermediate Algebra

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Introduction to Python

Arianne Dee

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Mariya Breyther

Introduction to Microsoft Power BI

Microsoft Power BI

Chris Sorensen

Data Analysis Fundamentals with Excel

Data Analysis - Excel

Chris Sorensen & Ammul Shergill

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George Levy

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Lee Donahoe & Michael Hartl

Learn Enough JavaScript to be Dangerous: A Tutorial Introduction to Programming with JavaScript

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Michael Hartl

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Jared P. Lander

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Digital Marketing

Mike Moran

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Jeffrey K. Pinto

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From macronutrients and vitamins to metabolism and diet planning, nutrition concepts are explained clearly and connected to real-life examples.

Bruce Bryan

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Jason Amores Sumpter

1. Science of Nutrition

2. Tools for Healthful Eating

3. The Human Body & Digestion

4. Carbohydrates

5. Lipids

6. Proteins

7. Vitamins

8. Water and Minerals

9. Alcohol

10. Energy Balance: Body Weight, Obesity, & Eating Disorders

11. Nutrition & Fitness

12. Food Safety & Regulation

13. Food Insecurity in the US and the World

14. Nutrition: Pregnancy Through Infancy 

15. Nutrition: Toddlers to Late Adulthood

[NUTRITION] DEFAULT

Comprehensive nutrition study guide covering carbs, fats, proteins, AMDR ranges, fiber types, essential fatty acids, protein structure, and key concepts.

Carbohydrates, Fats, and Proteins: Core Concepts for Nutrition Exam 2

Study Guide - Learn with Videos

Intro to Carbohydrates

Simple vs Complex Carbohydrates

Fiber

Why Do We Need Carbohydrates?

Introduction to Lipids

Fatty Acids

Introduction to Proteins

Protein Structure

Protein Synthesis

Why Do We Need Protein?

Protein Digestion