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Lost in reaction mechanisms, functional groups, or synthesis problems? Organic chemistry becomes manageable through step-by-step guidance and practice.

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Johnny Betancourt

Jules Bruno

1. A Review of General Chemistry

2. Molecular Representations

3. Acids and Bases

4. Alkanes and Cycloalkanes

5. Chirality

6. Thermodynamics and Kinetics

7. Substitution Reactions

8. Elimination Reactions

9. Alkenes and Alkynes

10. Addition Reactions

11. Radical Reactions

12. Alcohols, Ethers, Epoxides and Thiols

13. Alcohols and Carbonyl Compounds

14. Synthetic Techniques

15. Analytical Techniques:IR, NMR, Mass Spect

16. Conjugated Systems

17. Ultraviolet Spectroscopy

18. Aromaticity

19. Reactions of Aromatics: EAS and Beyond

20. Phenols

21. Aldehydes and Ketones: Nucleophilic Addition

22. Carboxylic Acid Derivatives: NAS

23. The Chemistry of Thioesters, Phophate Ester and Phosphate Anhydrides

24. Enolate Chemistry: Reactions at the Alpha-Carbon

25. Condensation Chemistry

26. Amines

27. Heterocycles

28. Carbohydrates

29. Amino Acids

30. Peptides and Proteins

31. Catalysis in Organic Reactions

32. Lipids 

33. The Organic Chemistry of Metabolic Pathways

34. Nucleic Acids

35. Transition Metals

36. Synthetic Polymers

[BOOK ORGO] CLUTCH

Ch.1 - Structure and Bonding

Ch. 2 - Acids and Bases; Functional Groups

Ch.3 - Structure and Stereochemistry of Alkanes

Ch.4 - The Study of Chemical Reactions

Ch.5 - Stereochemistry

Ch.6 - Alkyl Halides; Nucleophilic Substitution

Ch. 7 - Structure and Synthesis of Alkenes; Elimination

Ch.8 - Reactions of Alkenes

Ch.9 - Alkynes

Ch.10 - Structure and Synthesis of Alcohols

Ch.11 - Reactions of Alcohols

Ch. 12 - Infrared Spectroscopy and Mass Spectrometry

Ch. 13 - Nuclear Magnetic Resonance Spectroscopy

Ch. 14 - Ethers, Epoxides, and Thioethers

Ch. 15 - Conjugated Systems, Orbital Symmetry, and Ultraviolet Spectroscopy

Ch. 16 - Aromatic Compounds

Ch. 17 - Reactions of Aromatic Compounds

Ch. 18 - Ketones and Aldehydes

Ch. 19 - Amines

Ch. 20 - Carboxylic Acids

Ch. 21 - Carboxylic Acid Derivatives

Ch. 22 - Condensations and Alpha Substitutions of Carbonyl Compounds

Ch. 23 - Carbohydrates and Nucleic Acids

Ch. 24 - Amino Acids, Peptides, and Proteins

Ch. 25 - Lipids

Ch. 26 - Synthetic Polymers