Table of contents

1. Introduction to Anatomy & Physiology5h 43m
2. Cell Chemistry & Cell Components12h 36m
3. Energy & Cell Processes10h 6m
4. Tissues & Histology10h 3m
5. Integumentary System2h 20m
6. Bones & Skeletal Tissue2h 16m
7. The Skeletal System2h 35m
8. Joints2h 17m
9. Muscle Tissue2h 33m
10. Muscles1h 11m
11. Nervous Tissue and Nervous System1h 35m
12. The Central Nervous System1h 6m
- Introduction to the Central Nervous System
  18m
- The Cerebrum
  48m
13. The Peripheral Nervous System1h 26m
14. The Autonomic Nervous System1h 38m
15. The Special Senses2h 41m
16. The Endocrine System2h 48m
17. The Blood3h 22m
18. The Heart3h 42m
19. The Blood Vessels3h 35m
20. The Lymphatic System3h 16m
21. The Immune System14h 37m
22. The Respiratory System3h 20m
23. The Digestive System2h 5m
24. Metabolism and Nutrition4h 0m
25. The Urinary System2h 39m
26. Fluid and Electrolyte Balance, Acid Base Balance37m
27. The Reproductive System2h 5m
28. Human Development1h 21m
29. Heredity3h 32m

2. Cell Chemistry & Cell Components

Introduction to Biomolecules

Anatomy & Physiology

2. Cell Chemistry & Cell Components

Introduction to Biomolecules

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Multiple Choice

What is the primary purpose of storage fat in the human body?

To act as a structural component of cell membranes

To facilitate the absorption of water-soluble vitamins

To serve as a long-term energy reserve

To provide insulation against cold temperatures

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Verified step by step guidance

Understand that storage fat, also known as adipose tissue, is a type of fat that accumulates in the body.

Recognize that the primary role of storage fat is to serve as a long-term energy reserve. This means it stores energy that can be used by the body when needed, such as during periods of fasting or increased energy demand.

Consider that storage fat also provides insulation, helping to maintain body temperature by reducing heat loss.

Differentiate storage fat from other types of fat, such as essential fat, which is necessary for normal physiological functions.

Acknowledge that while storage fat is important for energy and insulation, it is not primarily involved in the structural composition of cell membranes or the absorption of water-soluble vitamins.