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Multiple Choice
What function is served by the carbohydrates attached to cell-surface proteins?
A
They facilitate cell-cell recognition and communication.
B
They act as enzymes to speed up chemical reactions.
C
They provide structural support to the cell membrane.
D
They store energy for cellular processes.
Verified step by step guidance
1
Understand the role of carbohydrates in the cell membrane: Carbohydrates are often attached to proteins and lipids on the cell surface, forming glycoproteins and glycolipids.
Explore the concept of cell-cell recognition: Carbohydrates on the cell surface play a crucial role in cell-cell recognition, which is essential for immune response and tissue formation.
Consider the communication aspect: These carbohydrates can act as signaling molecules, allowing cells to communicate with each other and respond to external stimuli.
Evaluate the structural support function: While carbohydrates contribute to the cell membrane's stability, their primary role is not structural support.
Analyze the energy storage function: Carbohydrates are not primarily used for energy storage in the context of cell-surface proteins; this function is more relevant to molecules like glycogen within cells.