Table of contents

1. Introduction to Anatomy & Physiology5h 43m
2. Cell Chemistry & Cell Components12h 36m
3. Energy & Cell Processes10h 6m
4. Tissues & Histology10h 3m
5. Integumentary System2h 20m
6. Bones & Skeletal Tissue2h 16m
7. The Skeletal System2h 35m
8. Joints2h 17m
9. Muscle Tissue2h 33m
10. Muscles1h 11m
11. Nervous Tissue and Nervous System1h 35m
12. The Central Nervous System1h 6m
- Introduction to the Central Nervous System
  18m
- The Cerebrum
  48m
13. The Peripheral Nervous System1h 26m
14. The Autonomic Nervous System1h 38m
15. The Special Senses2h 41m
16. The Endocrine System2h 48m
17. The Blood3h 22m
18. The Heart3h 42m
19. The Blood Vessels3h 35m
20. The Lymphatic System3h 16m
21. The Immune System14h 37m
22. The Respiratory System3h 20m
23. The Digestive System2h 5m
24. Metabolism and Nutrition4h 0m
25. The Urinary System2h 39m
26. Fluid and Electrolyte Balance, Acid Base Balance37m
27. The Reproductive System2h 5m
28. Human Development1h 21m
29. Heredity3h 32m

25. The Urinary System

Introduction to the Urinary System

Anatomy & Physiology

25. The Urinary System

Introduction to the Urinary System

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Multiple Choice

A client is recovering from an attack of gout. Which of the following should the nurse include in the client teaching to help maintain homeostasis?

Encourage hydration to help eliminate uric acid.

Advise a high-protein diet to promote healing.

Increase intake of purine-rich foods.

Limit physical activity to prevent joint stress.

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Verified step by step guidance

Understand the condition: Gout is a form of arthritis characterized by sudden, severe attacks of pain, redness, and tenderness in joints, caused by elevated levels of uric acid in the blood, which can form crystals in the joints.

Identify the role of uric acid: Uric acid is a waste product found in the blood. It is created when the body breaks down chemicals called purines, which are found in certain foods and drinks.

Recognize the importance of hydration: Encouraging hydration helps the kidneys to eliminate uric acid more effectively, reducing the risk of crystal formation in the joints.

Evaluate dietary recommendations: A high-protein diet and purine-rich foods can increase uric acid levels, so these should be avoided or limited to prevent exacerbating gout symptoms.

Consider physical activity: While limiting excessive physical activity can prevent joint stress, it is also important to maintain a balanced level of activity to support overall health and joint function.